Recteq's new X-Fire Pro grill
It's ehated with wood pellets rather than gas or propane.
Rectec has launched a new pellet grill, the X-Fire Pro. Heated with natural wood pellets rather than gas or propane tanks, the X-Fire Pro uses dual mode cooking and adaptive sear control to deliver the open lid cooking experience of a traditional gas grill, while also allowing grillers to cook classic low and slow recipes.
The pellet grill has an 825-square-inch cooking area, large enough for 28 pork chops or 26 burgers. It is built with a 304 stainless steel heat deflector, cast iron grill grates, and a 20-pound hopper, for approximately 20 hours of cooking.
The X-Fire Pro includes two meat probes, a user-friendly control panel, a 6-year bumper-to-bumper warranty, and access to Recteq's U.S.-based customer service team.